Wedderspoon Apple Cider Vinegar with Manuka Honey & the Mother – 25 fl oz

Wedderspoon Apple Cider Vinegar combines naturally fermented apple cider vinegar with premium New Zealand Manuka and Beechwood honeys for a slightly sweet, pleasantly tart flavor.

Made in New Zealand from cold-pressed apples, this apple cider vinegar is raw, unfiltered and unpasteurized, preserving the naturally occurring Mother.

• 25 fl oz bottle
• Made with Monofloral Manuka Honey
• Contains the Mother
• Raw and unfiltered
• Unpasteurized
• Made from cold-pressed apples
• Naturally fermented
• Crafted in New Zealand
• BPA-free bottle

Enjoy diluted with water or use it in tonics, salad dressings, marinades, sauces, and other recipes.