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Culture Hot Sauce

Carpe Verdiem

Carpe Verdiem

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A Unique Twist on Classic Green Salsa

Experience the bold, zesty flavors of roasted tomatillo and serrano peppers, elevated by the exotic sweetness of pineapple guava. Unlike common guava varieties, pineapple guava (Feijoa) offers a delicate balance of tropical fruitiness with floral, citrusy notes, creating a vibrant, tangy complexity that sets this verde sauce apart.

🔥 Medium Heat – A flavorful kick without overpowering your dish.
🍍 Tropical Twist – The unique pineapple guava enhances the bright, tangy base.
🌿 Fresh & Balanced – Made with jalapeño, aji amarillo, black peppercorn, and lemon for depth.

Great on: Eggs, chicken, burritos, rice, soup, quesadillas, and salmon.

This is the verde sauce you’ve been waiting for—perfect for those who love green salsas with an unexpected, fruit-forward twist!

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