Sliced Raw Sea Eel (Anago)(120g,4.23oz)

✨ Why Is It Different?
100% All Natural & Premium Sea Eel :
Made exclusively from 100% natural sea eel. We select only the highest quality, freshest eels to guarantee a clean, incredibly chewy, and naturally delicious taste in every bite.

Carefully Hand-Processed :
Each eel is meticulously hand-processed to ensure the ultimate clean and fresh experience, preserving the traditional, delicate texture of authentic sliced raw sea eel (Anago).

Quick-Frozen to Lock in Flavor :
By utilizing advanced quick-freezing technology immediately after processing, we freeze the fish at its peak of freshness to lock in its natural moisture, sweet umami, and firm texture.

Smart HACCP & MAP Packaging :
Produced in a state-of-the-art, smart HACCP-certified facility for clean and reliable quality. We are proud to feature an industry-first MAP (Modified Atmosphere Packaging) system that prevents oxidation, keeps the meat perfectly moist, and maintains pristine freshness until it reaches your table.

How to Enjoy
1. Classic Anago Hoe (아나고회): Serve it chilled with a side of spicy sweet chili paste (chogochujang), sliced raw garlic, green chilies, and fresh sesame leaves (kkaennip) for the ultimate Korean sashimi experience.
2. Anago Chobap & Rice Bowls: Toss it gently with seasoned sushi rice, fresh microgreens, and a drizzle of sesame oil to create a premium raw sea eel rice bowl (Hoe-deopbap).