[Hyojawon] 100% Barley Noodles (500g, 17.64 oz)

100% Barley Noodles – 500 g (17.64 oz)

Made with 100% Korean-grown barley!

Think barley is only known for the slightly coarse texture of barley rice? Discover the versatility of barley, a nutritious grain that can be enjoyed in many different ways. These barley noodles offer a rich, nutty flavor and pleasantly chewy, springy texture that make every bite satisfying.

No Additives, Just Barley

Our Barley Noodles are made with 100% Korean-grown barley and nothing else. No additional ingredients or additives are used—just pure barley for its naturally wholesome flavor and texture.

How to Use Barley Noodle Cooking Water

• The cloudy water left after cooking the noodles is similar to rice-rinsing water.
• Enjoy the cooking water warm, like a comforting tea.
• Use it in soups or stews to add deeper flavor, or even when making kimchi.
• You can also use it to help remove grease from dishes.

Storage & Shelf Life

The noodles have a shelf life of 2 years from the date of manufacture.

Store unopened noodles in a cool, dry place away from direct sunlight. After opening, seal any remaining noodles tightly and store them in the refrigerator.

NET WT. 17.64 OZ (500 g)

보리국수, 보리 , 국수, 효자원