Omadeng

OMD THE REAL BLACK BEAN SAUCE TTEOKBOKKI

OMD THE REAL BLACK BEAN SAUCE TTEOKBOKKI

Write a review
$7.76
$7.76 $7.76
0% OFF Sold out
Shipping calculated at checkout.
View full details

Jjajang Tteokbokki made with Korean Garaetteok.

Features

Richly smoky Jjajang Tteokbokki

-Made with Korean rice-based Garaetteok for a chewy texture.
-We use premium fish cakes with a chewy texture made from potato starch, Korean rice flour, and high-quality white fish instead of wheat flour.
-The thick Jjajang sauce offers an exquisite taste that truly delivers the flavor of charcoal.

 

MD Recommends

We use Garaetteok made with Korean rice flour and premium fish cakes, resulting in an exceptional texture.

 

Tasty Note

The Chinese-style Jjajang sauce delivers a rich smoky flavor.

  • Made with Korean rice, the texture of the Garaetteok is exceptional.

  • We use only premium fish cakes made with potato starch, Korean rice flour, and high-quality white fish instead of wheat flour.

Omadeng

Omadeng is a premium Busan fish cake franchise company operating over 100 stores nationwide, primarily in the Seoul metropolitan area. By focusing on high-quality ingredients and promoting a healthy image, it has gained great popularity as a trusted food option.

The flagship product, Busan fish cake, features a higher fish content compared to traditional low-cost fish cakes and offers a chewy texture by using rice flour instead of wheat flour. It is free from artificial coloring, gluten, and monosodium glutamate (MSG), making it a safe and healthy product to consume.

The product's excellence has already been recognized in the market, and it has earned the trust of young mothers as a brand they feel comfortable feeding to their children.

Included in the Package

Servings per Container

14.8oz(420g)

 

Composition

It contains rice cakes, fish cakes, and Jjajang sauce.

  

Recipe

  • STEP 1 Mix the sauce and the water

    Add 300ml of water and the sauce to an appropriate pot and mix well.

  • STEP 2 Add the contents

    Add the fish cakes and Garaetteok all at once, and let it boil over medium heat for 8 minutes until it's ready.

Product essential information

Ingredients

RICE CAKE: rice, salt, soybean oil
Black Soybean Sauce: Water, Black bean paste, Sugar, Monosodium L-Glutamate, Starch, Onion oil, Oyster sauce, Onion powder, Garlic powder, Caramel color, Disodium 5'-ribonucleotide
FISH CAKE: {fish paste[flesh(pollack,snapper), sugar, D-sorbitol, phosphate], potato starch, green onion, carrot, salt, soybean oil, rice flour, potassium sorbate, glucono delta-lactone, kelp powder(kelp)}

Contains

  • fish, soybean

Expiration date

Printed on the package

Manufacturer

Omadeng

State of CA only

Proposition 65 Warning for California Consumers
WARNING: Consuming this product can expose you to chemicals including arsenic, cadmium and/or lead, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.