Omadeng

Omd tteokbokki(wheat) with apple flovored red pepper taste

Omd tteokbokki(wheat) with apple flovored red pepper taste

$7.44
$7.44 $7.44
0% OFF Sold out
Shipping calculated at checkout.
View full details

Apple Tteokbokki with Korean Apples

Features

Made with a sweet and spicy sauce using Korean apples.
Contains premium fish cakes made with dough kneaded from Korean rice flour for a healthier option.
Generously portioned and made with soft, bite-sized rice cakes for easy consumption.

 

MD Recommends

Premium fish cakes are used for an exceptional texture.

 

Tasty Note

The sweetness comes from Korean apples and pears, making it deliciously sweet and spicy.

  • The rice cakes are giving them a superior texture.

  • Only premium fish cakes are used, made with potato starch, Korean rice flour, and high-quality white fish instead of wheat flour.

Omadeng

Omadeng is a premium Busan fish cake franchise company operating over 100 stores nationwide, primarily in the Seoul metropolitan area. By focusing on high-quality ingredients and promoting a healthy image, it has gained great popularity as a trusted food option.

The flagship product, Busan fish cake, features a higher fish content compared to traditional low-cost fish cakes and offers a chewy texture by using rice flour instead of wheat flour. It is free from artificial coloring, gluten, and monosodium glutamate (MSG), making it a safe and healthy product to consume.

The product's excellence has already been recognized in the market, and it has earned the trust of young mothers as a brand they feel comfortable feeding to their children.

Included in the Package

Servings per Container

16.2oz(462g)

 

Composition

Rice cakes(wheat), fish cakes, and apple gochujang sauce.

  

Recipe

  • STEP 1 Prepare the Sauce

    Pour 300ml of water and the sauce into an appropriate-sized pot and mix well.

  • STEP 2 Add Ingredients

    Add the fish cakes and rice cakes at once, then boil over medium heat for 8 minutes.

Product essential information

RICE CAKE: Wheat flour, Fermented liquor, Salt, Sweetened flavor oil (D-sorbitol solution, soybean oil, polyglycerin fatty acid ester, lecithin, purified water)
Sauce: Sugar, Water, Red pepper powder, Corn syrup, Soy sauce(water, soybean, salt, wheat, corn syrup, ethyl alcohol, yeast extract), Monosodium glutamate, Apple puree(apple, vitamin c, salt), Salt, Red pepper powder, Pear puree(pear, vitamin c), Acetylated Distarch Adipate, Oleoresin paprika, Polysorbate80, Garlic powder, Flavor enhancer[wheat gluten, maltodextrin, disodium 5'-ribonucleotide(tapioca), glycine, yeast extract, disodium succinate, citric acid, thiamine hydrochloride], Glycine, Red pepper paste[red pepper seasoning(red pepper powder, salt, garlic, onion), wheat flour, water, salt, red pepper powder, wheat powder, rice powder, fermented liqour, seed koji, monosodium L-glutamate), Disodium 5'-ribonucleotide, Black pepper, Disodium succinate
FISH CAKE: Fish flesh [fish(pollack,snapper), Sugar, D-sorbitol, phosphate], Potato starch, Green onion, Carrot, Salt, Soybean oil, Rice flour, Potassium sorbate, Glucono delta-lactone, Anchovy powder, Kelp powder(kelp)

  • fish, soybean, wheat

Printed on the package

Omadeng

Proposition 65 Warning for California Consumers
WARNING: Consuming this product can expose you to chemicals including arsenic, cadmium and/or lead, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Reviews in Other Languages