Macadamia Oil Extra Virgin Cold Pressed 16.9 oz.

Features

100% cold-pressed macadamias from farmers we know.


3rd party lab tested:for purity, transparency, and quality.
Dark glass jar: to protect from sunlight exposure and retain nutritional integrity and freshness.
Healthiest oil to cook with: No.1 source of good fats (MUFAs) and lower in bad fats from seed oils (linoleic acid) than olive oil, avocado oil, and canola oil.
High smoke point cooking oil: One of the highest smoke point oils (~450°F), making it safer for frying, roasting, searing, or baking.
Seed-oil free alternative: A clean, natural substitute for vegetable oil, canola oil, or other inflammatory oils.
Buttery, neutral taste: Light flavor that won’t overpower food, perfect for dressings, grilling, or homemade mayo.
Rare anti-aging Omega-7s: Support skin, satiety, and natural collagen production.

Also enjoyed as supplement shots or for skincare.

Ingredients:
Macadamia Oil.

Contains: TREE NUTS
Manufactured in a facility that also processes: milk, egg, gluten, peanut, soy, almond, cashew, pecan and sesame.

MD Recommends

This is the holy grail for clean, seed-oil-free kitchens. Its light, buttery profile makes it a spectacular base for homemade keto mayonnaise, crisp salad dressings, or high-heat steak searing. Because of its exceptional purity and rare Omega-7 content, it can also be taken raw as a daily wellness supplement shot or massaged directly into the skin as a deeply hydrating, antioxidant-rich skincare ritual.

Tasty Note

Delivers a luxurious, subtly buttery flavor with a clean, neutral finish that enhances dishes without overpowering them. Naturally packed with rare, anti-aging Omega-7 fatty acids (palmitoleic acid) that promote natural collagen production, skin elasticity, and metabolic satiety.