Pyeongchang One-Meal Snow Parsley 5 Packs

🌿 Tender, Chewy & Aromatic: Pyeongchang One-Meal Nungaeseungma

Enjoy the rare, savory flavor of premium Korean mountain herbs with Pyeongchang One-Meal Nungaeseungma (Goat’s Beard Greens) by Sandeowa Namulkkun. Harvested in the pristine highlands of Pyeongchang, Gangwon-do, this nutrient-dense wild green is specially dried to allow easy, mess-free cooking—letting you prepare aromatic herb rice (Namul-bap), soups, and side dishes without tedious pre-soaking or boiling.

Pristine High-Altitude Harvest from Pyeongchang Cultivated in the clean mountainous terrain of Pyeongchang, Gangwon-do. The high altitude and large daily temperature shifts produce leaves with rich natural fragrance and a tender, beef-like chewy texture.

Nutrient-Dense Mountain Herb (Goat’s Beard Greens) Known traditionally for its three distinct flavor profiles (beef, shoots, and ginseng), Nungaeseungma is naturally rich in plant saponins, calcium, and essential minerals.

Easy & Convenient Cooking for Anyone (No Pre-Soaking) No need to soak in water overnight or boil separately. Simply toss one single-serving pouch directly into washed rice with water and cook in a standard electric rice cooker.

Convenient Individual Pouch Packaging (10g x 5 Packs) Pre-portioned into 5 individual 10g pouches (total 50g / 1.76oz) inside a protective box. Keeps each meal fresh, moisture-free, and easy to store for home cooking or camping trips.

Versatile Beyond Rice: Soups, Pastas & Salads Beyond fragrant herb rice, easily rehydrate to add to soybean paste stews, warm noodle dishes, pasta, or toss lightly with perilla oil and garlic for a classic seasoned namul side.