Pyeongchang Gondre Green Noodles (300g, 10.58oz)

🌿 Pure, Wholesome & No-Boil: Pyeongchang Gondre Noodles

Discover a lighter, healthier noodle experience with Pyeongchang Gondre Noodles (Gondre Guksu). Crafted exclusively from pure Korean whole grain brown rice and aromatic wild thistle greens (Gondre) from the pristine mountains of Pyeongchang, Gangwon-do, this gluten-free whole grain noodle requires no boiling on the stove—simply soak in water for an effortless, nutritious meal.

100% Pure Domestic Korean Ingredients Made exclusively with high-quality Korean brown rice and authentic Pyeongchang Gondre. Contains zero wheat flour, making it naturally Gluten-Free and wonderfully gentle on the stomach.

Revolutionary "Just Soak, Don't Boil" Preparation Skip the boiling pots and stove heat! Softens into a supple, chewy noodle texture simply by soaking in water, making it ideal for busy weekdays, office lunches, or outdoor camping.

Rich in Whole Grain Nutrition & Wild Herb Aroma Combines the dietary fiber and vitamins of whole brown rice with the earthy aroma and essential minerals of wild thistle greens, delivering a deeply comforting, rustic flavor.

Versatile for Warm & Cold Noodle Dishes Pair with chilled dongchimi broth for cold noodles (Mul-guksu), toss with spicy bibim sauce (Bibim-guksu), or serve in warm anchovy broth for a comforting meal.

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